My all-time favourite Japanese snack

Is a baked sweet potato, yakiimo. Yes!! Japanese sweet potatoes are so good!! They differ a bit from what I was used to in Belgium (they where orange inside, Japanese ones are yellow or the okinawan purple ones are (a very pretty) purple!). You can find them in supermarkets sometimes already baked and hot and ready to be eaten~ motly in autumn and winter but hey… I love them so much I did eat them in the summer haha

I think you break them in two and just eat them like that. 

So sweeet and yummy! 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s